26 Federal Plaza, 6th Floor Conference Center
On Worth Street between Broadway & Lafayette
New York, NY, 10278
Do you want to start your own restaurant or food service business? This workshop will provide the information and resources needed before you invest money in a startup.
This session will make you aware of the guidance and help needed to open a restaurant or related business. Conducted by speakers who are NYC restaurant pros, it will explore topics such as key steps needed before opening a New York City restaurant.
Listen to what other participants have said about facilitator Bill Belida:
- “Very knowledgeable”
- “Makes very valid points and hits on important topics”
- “Expert in the field of opening and owning restaurants”
- “Firm, honest, straight to the point. Told what’s needed for property and environment”
Workshop Fees: Online registration $59, walk-ins $69
There is a $10 discount on all Student and SEAP registrations (valid ID must be presented at the door; bring your SEAP forms to the workshop).
There will be no refunds for this workshop unless SCORE NYC cancels it.