From Recipe to Marketplace Success: Launching Your Food Product - 02/24/2020 - C1000 February 24, 2020, 12:00pm EST February 24, 2020, 4:00pm EST
New York Media Center
New York Media Center
30 John Street
In Dumbo; F Train to Yourk Street
Brooklyn, NY, 11201

Do you have a great food product or idea you want to launch into the marketplace?  Do you already have products and want to expand your offerings? This workshop will help you understand how to take advantage of the trends in the growing $140 billion US specialty foods market.

Topics will include food industry overview, integration of your new product with your existing food services, packaging, and much, much more. 

Look at what those who attended the last workshop have to say about industry leader Terry Frishman and this great workshop.

  • “Knowledgeable, enthusiastic about the subject and encouraging”
  • “Handout with lots of information”
  • “I would definitely take another workshop with Terry”
  • “Sales strategy, insights and trends”

Workshop Fees:  Online registration $59, walk-ins $69
There is a $10 discount on all Student and SEAP registrations (valid ID must be presented at the door; bring your SEAP forms to the workshop).

There will be no refunds for this workshop unless SCORE NYC cancels it.